Alan Wei Hua Foung

As founder of Hornbill Agriculture Sdn Bhd and a council member for the Sarawak Institute of Agriculture Scientists (SIAS), Alan Wei is switching up the way local farmers do farming. With over a decade of experience in the farming industry, Alan has successfully integrated sustainable practices across his company’s operations, from cultivation to retail, through their “farm to grocer” model. Under his leadership, Hornbill Agriculture has grown from 135 to an anticipated 350 acres, positioning the company as a leader in local food production and rural community empowerment.

Alan’s vision is all about creating a positive social impact and leveraging agriculture as a tool for rural development. His leadership extends beyond the business realm as he plays an active role in managing farm operations, acting as the company’s technical agronomist, and overseeing pest and disease management.

Apart from his work in agriculture, Alan is a recipient of multiple accolades for his leadership and community contributions. He was named one of the winners for the prestigious Kindness & Leadership 2024 Asia Pacific Award, is an Acumen Fellow and serves as the Secretary General of the SME Association of Sarawak, where he champions the needs of small and medium enterprises in the region. By blending traditional methods with smart-farming technology, Alan continues to inspire others in the agricultural sector to adopt sustainable methods while prioritising the empowerment of local communities.

Making an impact means creating positive, meaningful change that benefits both individuals and communities. It’s about using my skills, resources, and passion to solve real-world challenges and leaving a lasting legacy that contributes to a better, more sustainable future. To me, impact is measured not just in numbers but in the quality of life and opportunities we create for others.