Join us at our warehouse to help reduce food waste and poverty by cleaning, sorting, and recording the veggies we receive from the markets in preparation for delivery to our numerous charity partners. Support with the recording of dry commodities received from food partners, including expiration dates and weights.
There are now two weekly sessions: Wednesday evenings from 6.45 to 9 p.m. and Thursday mornings from 8.45 to 11 a.m.
For this you should be:
passionate about reducing food waste and eliminating food poverty
be physically able to perform lifting and loading tasks, but if not you can join our cleaning and sorting table
enjoy working with others and have a flexible attitude as deliveries may vary from
week to week and the workload varies with this
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